How to easily make a healthy immune drink at home

How to easily make "Suva Dharani" immunization drink at home ... In the past, people infected and quarantined with the CovID-19 virus were given a special immunization drink made from local pomegranate books and Ayurvedic recipes. Its medicinal properties, such as coriander, henna, dried ginger, and vetiver, boosted the immune system of those who drank it without any side effects. Due to this, the Department of Ayurveda and the Ayurvedic Medicines Corporation jointly worked to make this an official immunosuppressive drink. The result was the well-known "healthy" immunosuppressive drink. You can buy this drink at the nearest Ayurvedic pharmacy, under many brands online. But today we are going to teach you how to prepare this "healthy" drink at home without buying it externally. How to make "Suva Dharani" Immunosuppressive Drink at Home •••••••••••••••••••••••••••••••••••••••••••••••••• •••••• . 4 parts of coriander . 2 parts of veneer . 1 part dried ginger . Heen Arattha is 1 part Thoroughly clean and dry these. Slightly fry the coriander. Crush everything finely. Store in a clean dry glass bottle. Put 1/2 - 01 teaspoon at a time in a cup of boiling water, cover and bring to a boil, add a little honey or sugar and drink. (Diabetics should not add sugar or honey.) If taken continuously, it can be used once or twice a day for 14 days. Source Information: - Department of Ayurveda ✍️ Setup: - Hela Arana Www.helaarana.lk

Bixa orellana

The country yellow plant, which is known as an exotic plant, is a plant that is planted in gardens for its beauty. The flowers of this

plant, which grows well branching to a height of several meters, are quite large and bloom in clusters of light purple mixed with white. Fruits are also dark red in color in clusters. Several seeds are found in the fruit. It is propagated by seeds. A plant belonging to the genus Bixaceae, this plant is locally known as Anatta, Makhakaha, Cutex Gedi, and Marathondi. Although this plant is known locally as Marathondi, the real Marathondi plant is the plant called luwsonia inermis. The flora of this country are several. Red, light yellow, etc. can be seen.

This is a plant that is used as a natural food colorant. And in some countries, the flowers and buds are steamed and eaten. Some research shows that plant extracts are toxic to animals such as rats. It is said that the pigment extracted from the outer bark of the seeds is used to color food (cheese) and other things (wool) and in South America the leaves and roots respectively are used as a laxative herb and in the treatment of fever.
The seeds of this fruit are used as a curry colorant in some provinces. Three or four seeds are added here to make the pollos curry red. Pollos fish is red in color. Thus, it is used as a natural colorant in Sri Lanka and in foreign countries to make certain foods as a colorant. Annatto is a natural color of peanuts used for the yellow color of butter. It is also said that this plant is used abroad to produce sauces. It can also be seen that this plant is used locally to dye the hands and feet. Also, there are cases where the plant is used to sew robes and in the society....
 Unfortunately, the information about this plant has not been disseminated, so it can be seen that this plant is known as a poison tree. A natural food colorant and a medicinal plant, this plant has been tested and introduced internationally.

A compilation of articles and information from the Internet in the Identify Herbs group...